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2nd-gen Boon Tong Kee spin-off serving sous vide chicken rice across 6 Singapore mall outlets.
Chicken Ka Kee is a Singaporean chicken rice hawker brand established by the second generation of the iconic Boon Tong Kee family, which has roots dating back to 1979. The brand specializes in Hainanese-style chicken rice prepared using a sous vide cooking technique, offering a modern yet heritage-rooted dining experience. With multiple outlets across Singapore's major shopping malls, it serves all generations of Singaporeans and aims to become a global landmark for Singaporean chicken rice. The brand blends bold creativity with deep cultural reverence, positioning chicken rice not just as food but as a generational memory and national identity.
Chicken Rice (Menu Items)
Chicken Rice
Main