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Teochew & Cantonese restaurant in Singapore with dim sum, signature seafood dishes, and private dining at Clarke Quay & Greenwood.
Fu Yuan Teochew Dining is a Teochew and Cantonese restaurant in Singapore offering classic Chinese dishes presented with modern creative cooking styles. They serve signature items including Chilled Drunken Yellow Roe Crab, Wok-Fried Preserved Radish Hor Fun, and Pan-Fried Oyster Omelette, alongside an extensive dim sum lunch selection. With two outlets—one at Clarke Quay and one in Bukit Timah (Greenwood)—the restaurant caters to casual diners, families, and corporate groups alike. Private dining rooms and bespoke event packages are available, making it suitable for intimate dinners and large celebrations.
Lunch Dining (Dim Sum & À La Carte)
90 min
On request
Dinner Dining
120 min
On request
Private Dining / Event Booking
On request
Table Reservation (Clarke Quay Outlet)
On request
Table Reservation (Bukit Timah, Greenwood Outlet)
On request
Chilled Drunken Yellow Roe Crab (Marinated Raw Roe Crab)
Seafood / Teochew Signature
Wok-Fried Preserved Radish Hor Fun
Noodles / Rice
Teochew Style Pan-Fried Oyster Omelette
Seafood / Teochew Signature
Siew Mai
Dim Sum
Bolo Char Siu Buns
Dim Sum
Egg Tarts
Dim Sum / Dessert
Steamed Rice Rolls with Crispy Shrimp
Dim Sum
Century Egg and Pork Congee
Dim Sum / Congee
Braised Duck
Teochew Signature / Main
Braised Shark's Fin with Conpoy and Crab Meat
Dim Sum / Premium
Orh Nee (Yam Paste Dessert)
Dessert / Teochew Signature
Chinese Tea
Beverages
Draught Beer
Beverages / Alcohol
Red Wine / Premium Red Wine
Beverages / Alcohol
White Wine
Beverages / Alcohol
Champagne
Beverages / Alcohol
Soju
Beverages / Alcohol
Chinese Liquor (Baijiu)
Beverages / Alcohol
Whisky
Beverages / Alcohol
Cognac
Beverages / Alcohol