L
Parisian steak-frites bistro in Singapore. Signature steak, secret sauce, free-flow fries & French classics since 2010.
L'Entrecôte The Steak & Fries Bistro is a French bistro group in Singapore serving the classic Parisian steak-frites experience since 2010. Their signature offering is the trimmed entrecôte steak with a legendary secret sauce, free-flow golden fries, and a fresh green walnut salad. The menu also features French classics such as Escargots, French Onion Soup, and Salted Caramel Lava Cake, complemented by a curated wine and beverage selection. With three locations across Singapore — Duxton Hill, River Valley, and Siglap — plus a fourth venue coming soon at Customs House, they cater to both casual diners and private/corporate event guests.
Dining at L'Entrecôte The Steak and Fries Bistro
Dine-In (Lunch)
90 min
On request
Dine-In (Dinner)
120 min
On request
Private & Corporate Event Hosting
On request
Delivery / Takeaway
On request
Festive Set Menu (Chinese New Year)
On request
Valentine's Day Multi-Course Menu
On request
New Year's Eve Multi-Course Dinner
On request
Table Reservation
On request
Trimmed Entrecôte Steak with Secret Sauce & Free-Flow Fries
Main Course
Green Walnut Salad
Starter / Side
Escargots
Starter
French Onion Soup
Starter
Salted Caramel Lava Cake
Dessert
Profiteroles with Warm Caramel
Dessert
Fish and Foie Gras Platter
Starter (Festive)
Curated Wine Selection
Beverages
Freshly-shucked Fine de Claire Oysters (per piece)
Starters
SGD 5.50
Freshly-shucked Fine de Claire Oysters (half dozen)
Starters
SGD 30.00
House-Made Duck Foie Gras Terrine
Starters
SGD 34.00
Oven-Baked Camembert Cheese
Starters
SGD 32.00
Marrow Beef Tartare
Starters
SGD 32.00
Oven-Baked Beef Marrow
Starters
SGD 32.00
Pan-Seared Foie Gras
Starters
SGD 28.00
Beef Carpaccio
Starters
SGD 24.00
Smoked Rainbow Trout Salad
Starters
SGD 24.00
Smoked Salmon
Starters
SGD 22.00
Crab Cakes
Starters
SGD 21.00
Escargots de Bourgogne
Starters
SGD 21.00
Soupe à l'Oignon
Starters
SGD 16.00
Traditional French-Aged Saucisson (half)
Starters
SGD 16.00
Traditional French-Aged Saucisson (full)
Starters
SGD 28.00
Crisp French Fries
Starters
SGD 8.00
Truffle Fries (upgrade from Crisp French Fries)
Starters
SGD 12.00
Trimmed Entrecôte Steak
Main Course
SGD 48.80
Trimmed Entrecôte Steak Rossini Style (with pan-seared foie gras add-on)
Main Course
SGD 60.80
Stockyard Angus Tenderloin Steak
Main Course
SGD 58.00
Smoked Bacon and Caramelized Onion Tarte Flambée
Tartes Flambées
SGD 28.00
Porcini, Wild Mushrooms and Comté Tarte Flambée
Tartes Flambées
SGD 35.00
Planche de Fromage
Desserts
SGD 28.00
Coulant Caramel au Beurre Salé
Desserts
SGD 19.00
Profiteroles de 'L'Entrecôte'
Desserts
SGD 18.00
Tarte Tatin
Desserts
SGD 18.00
Half-Baked Chocolate Cake
Desserts
SGD 18.00
Paris-Brest
Desserts
SGD 18.00
Dame Blanche
Desserts
SGD 16.00
Panier de Beignets
Desserts
SGD 14.00
Mousse au Chocolat
Desserts
SGD 14.00
A Scoop of Gelato or Sorbet
Desserts
SGD 6.00
Warm Chocolate Sauce (add-on for Gelato/Sorbet)
Desserts
SGD 2.00