L
Artisan bakery & café in Singapore with French-inspired pastries, specialty coffee, and fusion bakes from $15.
Tiong Bahru Bakery is a popular Singapore-based artisan bakery and café known for its French-inspired bakes adapted to local tastes. They offer a rotating selection of croissants, danishes, financiers, sandwiches, and specialty coffee using beans from local roaster Common Man. The bakery operates multiple outlets including the recently reopened Eng Hoon flagship location. They serve both dine-in customers and offer takeaway, with a loyal following for items like their almond croissant and Kouign Amann. A lunch set deal ('The Full Stack') is available from $15, combining a sandwich, financier, and orange juice.
The Full Stack Lunch Set
SGD 15/person
Lychee, Strawberry & Rose Croissant
Pastry
Raspberry & Vanilla Cream Ribbon
Pastry
Black Sesame & Matcha Danish
Pastry
Mango Sticky Rice Danish
Pastry
Almond Croissant
Pastry
Kouign Amann
Pastry
Brie & Roasted Mushroom Croissant
Pastry
Valrhona Chocolate Financier
Dessert
Hazelnut Financier
Dessert
Wasabi Egg Sandwich
Sandwich
Teriyaki Chicken Sandwich
Sandwich
Tuna Mayo Sandwich
Sandwich
Orange Juice
Beverage
TBB Blend Coffee
Beverage